Iinwele eziye zachithwa okanye zingathathi hlangothi zinotyekelo olukhulu lokufumana ubunzima, ngakumbi okokugqibela ukusukela, emva kokuba kususwe amadlala okuzala, bahlala behleli kancinci. Ngesi sizathu, uninzi lweemveliso zokutya kwezilwanyana zasekhaya zinikezelwe ekwenzeni ukutya kwenzalo kweekati.
Nangona kunjalo, umntu unokuzibuza ukuba ukutya kufanelekile kangakanani kwezi zilwanyana. Kwaye ayisiyonto ifana nokufunda ilebheli yesithako. Masibone ngoko yintoni ukwenziwa kolu hlobo lokondla.
Zifanele ntoni iikati?
Okokuqala, masiqale ngeziseko. Zitya ntoni iikati? Iikati, njengezilwanyana ezilungileyo, batya kuphela inyama kuphela. Imizimba yabo yenzelwe ukuzingela: baneenzipho, amazinyo abukhali, kunye nombono wobusuku ogqibeleleyo. Umzekelo, ibhokhwe, ukuba yindlango, inemihlathi eyenzelwe ukuhlafuna ingca.
Kodwa xa ufunda ukwenziwa kokutya unokugcina ubeke izandla zakho entloko, ngakumbi ukuba zikumgangatho osezantsi, kuba zibandakanya ukutya okuziinkozo (umbona, ingqolowa, njl. Njl.), Iimveliso ezenziweyo (imilomo, imilenze,. .. Ngamafutshane, izinto ekungekho mntu uzakutya), imibala yokufakelwa.
Njani ukwenziwa kokutya kwezilwanyana ezingenazintsholongwane?
Izithako zibandakanyiwe ukusuka kwipesenti ephezulu ukuya kwezantsiKwaye uhlobo ngalunye lokutya lunokubandakanya enye okanye enye. Ke Masibone enye bendingazukucebisa ukuba inikwe nayiphi na ikati kunye nenye ukuba ewe:
Ndicinga ukuba ayikhuthazwa
Umbona, isidlo senkukhu (imiz. I-32% yenkukhu), ingqolowa yegluten, amafutha ezilwanyana, ioyile yeentlanzi, iproteni yehydrolyzate, i-potassium chloride, isodiyam chloride, ikhalsiyam carbonate.
Ukuba ujonga ngokusondeleyo, isithako sokuqala ngumbona kwaye ayibonisi nepesenti. Emva koko sinomgubo weenkukhu, oko kukuthi, awunayo nenyama; Isithako sesithathu sithi kwakhona sisidudu.
Ndiqinisekile ukuba le fidi siyinika isilwanyana esidla utyani kwaye abasayi kuthandabuza kudala ukuyitya.
Ndicinga ukuba kuyacetyiswa
Inyama (min. 12% extrusion phambi kwenkukhu esandul -oligosaccharides kunye ne-mannan-oligosaccharides (i-FOS kunye neMOS), i-chondroitin kunye ne-glucosamine, i-lecithins, i-citrus kunye nezicatshulwa zemifuno yezityalo ze-rosemary (fennel, thyme kunye neentyatyambo ze-chamomile) Yucca schidigera.
Kwelinye icala le nto sele ikuxelela ukuba into yokuqala eyinyama, kwaye ayinalo naluphi na uhlobo lwesiriyeli.
Ungakhohliswa lixabiso okanye intengiso
Kukho iintlobo ezininzi ezichitha imali eninzi kwintengiso, kodwa ke musa ukwenza iinzame zokwenza izidlo ezikumgangatho ophezulu, nangona bezithengisa phantse ngexabiso legolide. Kukho ezinye iimveliso, nangona kunjalo, ezihlonipha indlela yokugaya ukutya kwezi zilwanyana.
Kwimeko yamathandabuzo, unokuqhagamshelana nathi 🙂.
Ndizondla kuphela iikati zam ngenyama, ngaphandle kwemveliso okanye umgubo onje ngezo zithengiswa zii-Orijen okanye ii-Acana brand. Ziyabiza kakhulu kodwa uyazi ukuba uzinika ntoni; Enye yeekati zam ngoku ineminyaka eli-17 ubudala kwaye ikwimeko egqibeleleyo kwaye ayikaze ibe neengxaki zezintso okanye ezo ziqhelekileyo zokutya kwehypermarket okanye amatyathanga okutya. Ukuba mna ndithenga kuphela ukutya okusemgangathweni, nabo
Molo david.
Ewe, ezo feed uzikhankanyayo zezona zibalaseleyo. Ukwanazo iiApplaws, Taste of the Wild, kunye nenyama yeThuku leNyama ePhakamileyo, phakathi kwabanye.
A ubingelele.